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A Good Start

We have all been told many times, that breakfast is the most important meal of the day. Eating a nutritious breakfast actually “breaks the fast” from the last bite the night before. A balanced breakfast can aid with concentration and provide the fuel to get through the day ahead. It can even help maintain a healthy body weight. Balancing carbohydrates with protein is always a winning combination. Eggs are an excellent source of protein - a single egg delivers 14 essential nutrients.

But like most of us, leaving enough time in the morning to prepare a quick and healthy breakfast can be a challenge. If we could only add an additional 15 minutes to the clock …

With the simple addition of culinary parchment paper products to your kitchen, you can save on cooking and clean up time in the morning and enjoy a healthy kick start to your day.

So, settle in to the new year by starting off each morning with a well balanced nutritious breakfast. Remember, fuelling up before you head out the door will keep your hunger satisfied and give you the boost of energy you need to kick start your day.

We hope you enjoy these new breakfast recipes and our tips on how to save time in the kitchen in the morning!

Bon Appétit.

Lining a Frying Pan: Scrambled Eggs

Lining a Frying Pan:

Scrambled Eggs: Creamy & Cheesy or with Fresh Thyme

Simply line the frying pan with culinary parchment paper and place the egg mixture directly onto the paper. This helps prevent overcooking which can cause burnt eggs. Burnt eggs lead to a stuck on mess. The frying pan remains clean as a whistle and the eggs can be prepared to your desired level of creaminess and fluffiness. Cooking healthy means reducing butter, margarine, oil or cooking sprays. In fact, culinary parchment paper is useful in protecting the eggs against potentially harmful Teflon surfaces by creating a non-stick barrier between the pan and the eggs.

Recipes: Creamy & Cheesy | Fresh Thyme

Lining a Baking Sheet: Lean Bacon or Pancetta

Lining a Baking Sheet:

Lean Bacon or Pancetta

Whether you choose to cook your bacon in the oven on a baking sheet or fry it up in a frying pan, lining with culinary parchment paper helps to avoid any messy clean up. The bacon can still be cooked to your desired crispiness and remains flat avoiding “curling up” at the ends. We all know that the only thing worse than a frying pan with day old bacon grease mess is a frying pan that has scrambled eggs and is still soaking in the sink several days later!

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Lining a Baking Sheet: Oven Roasted Potatoes

Lining a Baking Sheet:

Oven Roasted Potatoes

Try lining your baking sheet with culinary parchment paper when roasting potatoes. The potatoes will achieve your desired level of crispiness while protecting your baking sheet from any baked on mess and is oven safe to 425 °. By virtually eliminating the need for synthetic sprays and high-fat cooking oils, culinary parchment paper helps to keep healthy food naturally delicious.

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Lining Muffin Pans with Baking Cups: Savory Breakfast Muffins with Ham, Cheddar & Olives

Lining Muffin Pans with Baking Cups:

Savory Breakfast Muffins with Ham, Cheddar & Olives

Our featured breakfast muffins are a savory combination of ham, green olives and cheddar cheese. With the inherent non-stick properties of parchment, gently peeling back the natural golden paper will reveal perfectly delicious and intact muffins every time.

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